Specials

Lunch Features for the Week of August 20th to August 25th

Strawberry Spinach Salad
Fresh baby spinach, fresh strawberries, candied pecans, and feta cheese tossed in a creamy poppy seed dressing   13  Add chicken   18       Add salmon   21

Bacon Wrapped Meatloaf
Homemade meatloaf wrapped in hickory smoked bacon, topped with crispy fried onion straws and tomato demi glaze and served with mashed potatoes   16

Salmon BLT
Seared salmon fillet,  lettuce, tomato bacon and our house made bistro sauce served on your choice of bread and accompanied by french fries and coleslaw   17

Chicken Pesto Panini
Grilled  marinated chicken breast, roasted red peppers, tomatoes, mozzarella cheese and  fresh pesto served on a grilled panini with french fries and coleslaw   15

Quiche
Wild mushroom, caramelized onions, goat cheese and egg baked in a flaky crust and served with a side salad   12

 

 

 

~Try one of our delicious homemade desserts~

 

 

 

 

 

 

Dinner Features for the Week of August 17th to August 23rd

Crab Stuffed Mushrooms
Local mushrooms stuffed with fresh crabmeat stuffing   15

Strawberry Spinach Salad
Fresh baby spinach, fresh strawberries and candied pecans and feta cheese tossed in a creamy poppy seed dressing 13

Entrees

Bacon Wrapped Meatloaf
Homemade meatloaf wrapped in hickory smoked bacon, topped with crispy fried onion straws and tomato demi glaze and served with mashed potatoes   24       Small portion   16
Suggested Wine: Kendall Jackson Merlot

Salmon Picatta
Salmon fillets coated with panko crumbs, sautéed golden brown in a white wine and Dijon mustard sauce with capers, shallots and pine nuts served with asparagus spears   29      Small portion   19
Suggested Wine: Mark West Pinot Noir

Broiled Twin Tails
Two broiled 4-5 oz lobster tails served with drawn butter and your choice of a potato and the vegetable du jour   26     Small portion   17
Suggested Wine: Sonoma Cutrer Chardonnay

Chicken Calabrese
Pan seared chicken with sautéed onions, garlic, peppers, mushrooms and potatoes served in a white wine basil tomato sauce   24      Small portion   16
Suggested Wine: Santa Margherita Pinot Grigio

 

 

~ Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food -borne illness~